Rincón de los canallas
RestaurantSince 1980
Food
The best-known place to eat in Chile is Rincón de los canallas. The travel guide lists 31 places to eat and drink in Santiago and Iquique. Local dishes to try: Completo, Curanto, Barros Luco, Chacarero, and Paila marina.
Ordered by how many Wikipedia language editions describe each place. That measures how famous a place is, not how good the food is.
Since 1980
Since 1879
Santiago
restaurant in Santiago de Chile
Santiago
missing restaurant in Santiago de Chile
Barrio Yungay · Since 2025
Listed in the Wikivoyage travel guide. Opening hours and prices change, so check before you go.
Dardignac 98
Fresca 529
Compañía de Jesús 2789
Constitución 92
Loreto 324
Bellavista 52, Local 86
Antonia Lopez de Bello 118
Paseo Huerfanos 1046
Calle Til Til 2228
Merced 395, Santiago
Providencia 2548, Local 42
Jorge Washington 52
Source and corrections: Wikivoyage guide to Santiago · CC BY-SA 4.0
Bernardo O'Higgins 964
Thompson 85
Bernardo O'Higgins 735
Manuel Bulnes 497
Vivar 288-200
Bernardo O'Higgins 1012
Manuel Bulnes 1087
Libertad 985
Source and corrections: Wikivoyage guide to Iquique · CC BY-SA 4.0
Foods and drinks that come from Chile, the most widely known first.
Chilean dish of seafood and potatoes cooked using heated rocks buried in an earth oven covered with pangue leaves and turf


Chilean drink
South American savory sweet corn pie
Rincón de los canallas is the most widely documented place to eat in Chile: 2 Wikipedia language editions describe it.
Chile is known for Completo, Curanto, Barros Luco, Chacarero, and Paila marina.
The travel guide to Santiago lists Galindo, Vegan Bunker, Boulevard Lavaud, Ciudad Vieja, and Vietnam Discovery.
Sources: Wikidata (CC0), Wikivoyage (CC BY-SA 4.0), photos from Wikimedia Commons.