
Oladyi
small thick pancakes or fritters common in Russian, Ukrainian and Belarusian cuisines
Food
The travel guide lists 19 places to eat and drink in Minsk. Local dishes to try: Oladyi, Kutia, Birch sap, Solyanka, and Angel wings.
Listed in the Wikivoyage travel guide. Opening hours and prices change, so check before you go.
Myasnikova street, 34
praspeiekt Nieszliežnasci, 23
vul. Kujbyšava 45 / pr. Mašerava 11
vulica Kastryčnickaja, 23
viluca Sviardlova, 2
vul. Talbuchina 3
pr. Niezaležnasci
Vulica Karla Marksa, 40
zavulak Turčynski, 2
Praspiekt Niezaliežnasci, 95
Praspiekt Niezaliežnasci, 46
zavulak Turčynski, 2
Source and corrections: Wikivoyage guide to Minsk · CC BY-SA 4.0
Foods and drinks that come from Belarus, the most widely known first.

small thick pancakes or fritters common in Russian, Ukrainian and Belarusian cuisines
Sweet grain pudding, traditionally served in Ukraine, Belarus, Russian and some parts of Poland
collected birch sap makes a healthy drink and ingredient for wine and other sap-based drinks
fried cheese pancakes from Eastern cuisine

Polish soup made of duck blood and clear poultry broth
traditional West Slavic soup


Ashkenazi Jewish baked or fried snack food consisting of a filling covered with dough
Central and Eastern European sweet yeast cake in the form of a tall cylinder
Belarus is known for Oladyi, Kutia, Birch sap, Solyanka, and Angel wings.
The travel guide to Minsk lists Chumatskiy shlyakh, Supermarket Centralny Buffet, Pesochnica, ENZO, and Simple.
Sources: Wikidata (CC0), Wikivoyage (CC BY-SA 4.0), photos from Wikimedia Commons.